My Profile e-Learning Center my.ASTHO Contact Us

Filter Results

Clear All Filters

Topic

Product Type

Location

Contributor

Published Date

Displaying 3 results for

GO
Search Filters: Maryland cancel Policy cancel Nebraska cancel Social Determinants of Health cancel

Health Equity Policy Toolkit

Toolkit,
Health Equity,
Social Determinants of Health,
Policy,
State Health Policy,
Federal Government Affairs,
Territorial Health Policy,
Public Health Law,
Elimination of Disparities,
Race and Public Health,
Tribal Health,
American Samoa,
Colorado,
Connecticut,
Delaware,
Federated States of Micronesia,
Guam,
Illinois,
Marshall Islands,
Maryland,
Massachusetts,
Michigan,
Montana,
Nebraska,
Nevada,
North Dakota,
Northern Mariana Islands,
Palau,
Puerto Rico,
Texas,
Vermont,
Virgin Islands,
Washington,
Washington, D.C.,
Kimberlee Wyche Etheridge,
ASTHO Communications

This toolkit is designed to support public health leaders in leveraging the policy development process to achieve health equity in their jurisdiction.

2022 Legislative Session Update: Part One

Blog,
Health Policy Update,
Policy,
Health Equity,
Social Determinants of Health,
Infectious Disease,
Immunization,
Leadership and Workforce Development,
State Health Policy,
Leadership Development,
Public Health Workforce,
Indiana,
Maryland,
Massachusetts,
Nebraska,
New York,
Utah,
Virginia,
Wisconsin,
Andy Baker-White,
Lana McKinney,
Maggie Davis

The ASTHO State Health Policy team provides brief updates on 5 of the ten state health policy issues to watch in 2022: public health authority, immunization, data privacy and modernization, public health workforce, and health equity.

States Serving Up Healthy Eating Policies

Blog,
Health Policy Update,
Policy,
State Health Policy,
Population Health and Prevention,
Chronic Disease Prevention and Health Improvement,
Health Equity,
Social Determinants of Health,
Women, Infant, and Family Health,
Louisiana,
Maryland,
Massachusetts,
Michigan,
Nebraska,
New Jersey,
Rhode Island,
Elizabeth Imphong,
Nutrition and Fitness

States have identified different strategies to implement healthy eating approaches and reduce obesity at the school and community levels, as well as through food labeling at grocery stores and food markets.